{"id":2322,"date":"2017-05-23T16:55:50","date_gmt":"2017-05-23T14:55:50","guid":{"rendered":"https:\/\/www.awenko.de\/?p=2322"},"modified":"2019-10-08T10:36:31","modified_gmt":"2019-10-08T10:36:31","slug":"top-termin-branchendialog-fleisch-wurst","status":"publish","type":"post","link":"https:\/\/www.awenko.de\/en\/top-termin-branchendialog-fleisch-wurst","title":{"rendered":"Top-Termin: Branchendialog Fleisch + Wurst"},"content":{"rendered":"<p>Ein fachliches Highlight der Branche: Vom 31. Mai bis 01. Juni 2017 findet der Branchendialog Fleisch + Wurst in K\u00f6ln statt &#8211; die ideale Plattform, um mit Kollegen und Experten die aktuellen Top-Themen zu diskutieren: Was will der Verbraucher zu welchem Preis? Und welche Rahmenbedingungen stellen welche Weichen? Stichworte sind etwa Digitalisierung, Kostendruck und Brexit. Auch Awenko.QM steht vor Ort f\u00fcr Fragen und Diskusssionen mit Fachleuten zur Verf\u00fcgung.<\/p>\n<p><a class=\"dt-single-image\" href=\"https:\/\/www.awenko.de\/wp-content\/uploads\/2017\/05\/csm_keyvisual_branchendialog_fleisch_wurst_2017_b51a4c3699.png\" data-dt-img-description=\"\"><img decoding=\"async\" class=\"lazyload alignnone size-full wp-image-2324\" src=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%27126%27%20height%3D%2785%27%20viewBox%3D%270%200%20126%2085%27%3E%3Crect%20width%3D%27126%27%20height%3D%27385%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-orig-src=\"https:\/\/www.awenko.de\/wp-content\/uploads\/2017\/05\/csm_keyvisual_branchendialog_fleisch_wurst_2017_b51a4c3699.png\" alt=\"\" width=\"126\" height=\"85\" \/><\/a><\/p>\n<p>Ein Highlight im Programm sicher &#8222;Bauer Willi&#8220;: Der Agrarblogger und rheinische Ackerbauer Dr. Willi Kremer-Schillings nimmt sich das &#8222;Dilemma der Essensmacher&#8220; vor: Der Verbraucher sucht auf der einen Seite H\u00e4hnchen f\u00fcr 2,79 \u20ac, ist aber andererseits gegen Massentierhaltung. Wer macht da Meinung, mit welchen Informationen?<\/p>\n<p>Auf der Agenda au\u00dferdem: \u00d6ffentlichkeitsarbeit f\u00fcr eine moderne Landwirtschaft, Exportrestriktionen und Brexit, Marketing, Digitalisierung, eine Roadmap f\u00fcr die Industrie 4.0. und mehr. Betriebsbesichtigungen runden das Programm ab &#8211; so geht es zum Beispiel in die Markthalle Krefeld oder mit einem Storecheck zu Rewe Richrath.<\/p>\n<p>Veranstalter sind \u00a0<a href=\"http:\/\/lebensmittelpraxis.de\/\" target=\"_blank\" rel=\"noopener noreferrer\">Lebensmittel Praxis<\/a> und <a href=\"https:\/\/www.gs1-germany.de\/no_cache\/gs1-academy\/veranstaltungen\/detail\/seminar\/BranchenDialog-Fleis-2137\/seminar-termin\/2017-05-31_GS1-Germany-Knowledg_ID_3507\/\" target=\"_blank\" rel=\"noopener noreferrer\">GS1 Germany Knowledge Center<\/a>.<\/p>\n<p>Weitere Informationen zum Programm und Anmeldung <a href=\"https:\/\/www.awenko.de\/wp-content\/uploads\/2017\/05\/BDFW2017_Programm-1.pdf\">hier.<\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>Ein fachliches Highlight der Branche: Vom 31. Mai bis 01. Juni 2017 findet der Branchendialog Fleisch [&hellip;]<\/p>","protected":false},"author":7,"featured_media":3157,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[17,19],"tags":[],"class_list":["post-2322","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-allgemein","category-veranstaltungen"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Top-Termin: Branchendialog Fleisch + Wurst - awenko:360<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.awenko.de\/en\/top-termin-branchendialog-fleisch-wurst\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Top-Termin: Branchendialog Fleisch + Wurst - awenko:360\" \/>\n<meta property=\"og:description\" content=\"Ein fachliches Highlight der Branche: Vom 31. Mai bis 01. 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